Raspberry Espresso Martini 100ml
- Free delivery for orders above $60
- Shelf-stable for 3 years
- Made by the best in the industry
Keith Motsi has run 3 of the Asia's 50 Best Bars, and has been awarded the "Bartenders Bartender" award by 50 Best. His charisma and style has carried over to this complex and alluring take on an espresso martini, with the use of premium Berlin Vodka, small-batch macerated French raspberry Liqueur, chocolate Bitters and select espresso Tincture, ensuring a multi-layered fruity yet elegant creation, that would be the highlight of his previous world-class bars in both Seoul and Tokyo.
Volume: 100ml
ABV: 22%
Mixologist: Keith Motsi
Crafted With: Mise-en-Abyme Vodka – Massenez Creme de Framboise – Giffard Raspberry Syrup – Coffee Tincture – Dark Chocolate bitters.
Best served in a martini glass.
Mise-en-Abyme Vodka · Massenez Creme de Framboise · Giffard Raspberry Syrup · Coffee Tincture · Dark Chocolate Liqueur
How many servings in a bottle?
Our 100ml bottle serves 1 serving of cocktail.
What is the shelf-life?
Our products can be kept for up to 3 years.
How should this be stored?
It can be stored at room temperature away from direct sunlight. For optimal freshness, product should be stored in refrigerator once opened.
I see sediments in the bottle, is that normal?
Yes, absolutely. Sediments are a natural occurrence in our products and are completely normal. Our cocktails are crafted with real, high-quality ingredients, which may settle over time. This is a sign of our commitment to using only the freshest and finest ingredients in every bottle. Simply give it a gentle shake before serving to enjoy the full flavor experience.
Twist, shake and pour over ice.
Recommended garnish: Lemon peel
Recommended glassware: Martini glass
